Friday, February 28, 2014

Paleo breakfast meatloaf



A little paleo update for you all! 

Yesterday I made some yummy meat treats, which kinda sounds gross but they were delicious.
The first came from a recepie in my paleo book, it is an breakfast meatloaf. 
 Firstly you start with 1 1/2 lbs of ground beef or pork if you choose, blend it together with various herbs and spices. I used fresh garlic, salt, pepper, and paprika. 
Next in your loaf pan line it with parchment paper and place a small amount of the meat in the bottom of The pan. 
I was only able to fit 5 hard boiled eggs in but you can choose however many you would like, but line then up in there. 
Next cover the eggs up with the rest of the meat.

Bake at 400 for 35 minutes, slice up and enjoy!!! 

Now I had some meat left over, so I decided to make some yummy paleo meatballs!
I used about a little over a pound of ground beef, again garlic, salt and pepper, also I added fresh green onion my favorite. Baked them at 400 for about 20 min or so. They are super good! 



Happy paleo cooking everyone!!!



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